Thursday, 30 May 2019

Syrup Room Attendant vacancy - Coca Cola


Job Description 
Coca-Cola Beverages South Africa (CCBSA) has an exciting opportunity in our Production department. We are looking for talented individual with relevant skills and experience for an Syrup Room Attendant role, which is based in Wadeville . The successful candidate will report directly to the Manager in Wadeville. Key purpose
to decant sugar into the hopper so that syrups can be manufactured as per the production plan.

Key Duties & Responsibilities Key Output :

• Filled sugar hopper
• Provided syrup making support service
• Transferred and conditioned closures
• Maintained safe and hygienic work area
• Achieved team goals
• Managed own development and performance
• Loaded trucks/haulers
• Off loaded trucks/haulers
• Stacked inventory

Key Attributes & Competencies :

• Observance
• Basic calculations
• Hand-eye coordination
• External actualization (locus of control)
• Basic linguistic proficiency
• Customer orientation
• Memory
• Adaptability

Skills, Experience & Education Qualification / Experience :

• Matric and relevant experience
• Forklift License

How to apply for this:



Closing date: 06-06-2019

No comments:

Post a Comment

Note: only a member of this blog may post a comment.