REFS/002041
Package R90234 - 106290 p.a plus benefits
The successful applicant must be in possession of an appropriate recognised Grade 10 -12 or ABET qualification, minimum 2 years relevant experience with hygiene in the kitchen environment. Good communication skills and willing to work in a team will be added as an advantage, knowledge of cleaning materials and catering arrangements, knowledge of procurement and maintenance
Duties
Opening and preparing the kitchen area before and after official hours, perform routine tasks in the kitchen/food service unit, maintain hygiene and safety measure in the kitchen by washing the dishes, crockery and cutlery, responsible for catering preparations, cleans up the entire kitchen area, responsible for Kitchen inventory, assist the cleaning staff when needed, ordering
of groceries.
How to apply for this:
Applications must be submitted to: Human Resource Department, Ann Latsky Nursing College, No 1 Plunkett Avenue Hurst Hill, Johannesburg. OR P/Bag 40, Auckland Park 2006.
OR apply online HERE
Enquiries For further information regarding the post, please contact: Ms ME Moerane, Tel No. 011 644 8900/8917/Ms A Van As, 011 644 9006.
Source: www.gautengonline.gov.za.
Closing Date 2017/12/01
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